Amitava Roy – Tgi Hotels And Resorts
View Detailed Executive Profile →Professional Overview
- Amitava Roy is the Founder and CEO of TGI Hotels and Resorts, taking charge of this role since April 1, 2014.
- Before establishing TGI Hotels and Resorts, Amitava held the position of Head of Operations for the Indian Sector at Aitken Spence Hotels from April 2012 to March 2014, overseeing operations and strategic initiatives.
- Amitava served as Area General Manager at Aitken Spence Hotels from April 2011 to March 2013, managing multiple hotel properties and enhancing operational efficiency.
- Prior to that, Amitava was the General Manager of an Aitken Spence hotel, from August 2008 to August 2011, where responsibilities included managing day-to-day activities and improving guest experiences.
- Amitava's earlier experience includes a role as Senior Manager for Buying and Merchandising in Fresh Food at Aditya Birla Retail Limited from February 2008 to August 2008, contributing to the food retail sector.
- Additionally, Amitava functioned as State Head for Food & Beverage at Reliance Retail from March 2007 to March 2008, playing a key role in expanding retail food services.
- Experience as EAM- F&B at ITC Welcomheritage from December 2006 to March 2007 improved knowledge in food and beverage management within the hospitality industry.
- Amitava began their culinary career as Executive Chef cum F&B Manager at ITC Welcomheritage from December 2002 to December 2006, honing skills in kitchen management and team leadership.
- Earlier in the career, a position as Chef cum Manager at MBD Group from July 2002 contributed to foundational culinary and managerial skills.
- Amitava's career in hospitality started as Junior Sous Chef/Manager at ITDC Ashok - Alliance Hotels from July 1995, where essential kitchen management skills were developed.
Professional Experience
| Company | Designation | Period |
|---|---|---|
| Reliance Retail | State Head- F&B | Mar 2007 – Feb 2008 |
| MBD Group | Chef cum Manager | Jul 2002 – Dec 2002 |
| ITDC ASHOK - Alliance Hotels | Junior Sous Chef/Manager | Jul 1995 – Jul 2002 |
| Aditya Birla Retail Limited | Sr. Manager (Buying & Merchandising)- FRESH FOOD | Feb 2008 – Aug 2008 |
| ITC WELCOMHERITAGE | EAM- F&B | Dec 2006 – Mar 2007 |
| ITC WELCOMHERITAGE | Executive Chef cum F & B Manager | Dec 2002 – Dec 2006 |
| Aitken Spence Hotels | General Manager | Aug 2008 – Mar 2011 |
| Aitken Spence Hotels | Head of Operations-Indian Sector | Apr 2012 – Mar 2014 |
| Aitken Spence Hotels | Area General Manager | Apr 2011 – Mar 2013 |
| TGI Hotels and Resorts | Founder /CEO | Apr 2014 – Present |
Estimated Net Worth
Estimated Range: ₹0 – ₹1000+ Cr (approx. $0 – $120M+)
Based on publicly accessible filings, industry benchmarks, and leadership compensation patterns.
Executive Contact
Official Email: Via Tgi Hotels And Resorts corporate communication desk.
Personal Contact: Not publicly disclosed.
Frequently Asked Questions
What is Amitava Roy's net worth?
Estimated ₹0 – ₹1000+ Cr (approx. $0 – $120M+).
How can I contact them?
Through Tgi Hotels And Resorts's official communication channels.
Is this an official profile?
No — independently created using public data.
Disclaimer
This profile is created for general informational purposes. All details are based on publicly accessible information and independent research. While accuracy is prioritized, content may not always reflect the latest updates.
Nothing here should be interpreted as investment, financial, or legal advice. The individual featured has not authored or endorsed this profile.
Personal information is intentionally withheld. For official matters, please use formal communication channels associated with the respective organization.
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Last Updated: December 2025 · Published by Affluense AI (affluense.ai)